Inside Views Inside Views: Interview With Geoff Tansey, Co-Editor, The Future Control Of Food
Published on 15 February 2008 @ 2:30 pmDisclaimer: the views expressed in this column are solely those of the authors and are not associated with Intellectual Property Watch. IP-Watch expressly disclaims and refuses any responsibility or liability for the content, style or form of any posts made to this forum, which remain solely the responsibility of their authors.
Intellectual Property Watch

Geoff Tansey, a leading intellectual property and agriculture researcher and co-founder of the academic journal Food Policy, co-edited a new book examining a rarely-explored side of intellectual property legislation: its effects on access to food. The book, The Future Control of Food: A Guide to International Negotiations And Rules On Intellectual Property, Biodiversity And Food Security, brings together experts on various aspects of intellectual property and agricultural production to discuss the ways in which farming and biodiversity protection are being incorporated into international intellectual property legislation. The book explores how a changing IP system might affect the future of plant genetic resources, and in turn the future of food production and access.
Intellectual Property Watch spoke briefly with Tansey about the project on 21 January alongside a recent negotiation on access and benefit sharing under the UN Convention on Biological Diversity. Listen to our conversation here.
[download mp3] (9.8 Mb)
Categories: Inside Views, English









